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King Arthur Baking Company Yellow Cake Mix Gluten Free -- 22 oz


King Arthur Baking Company Yellow Cake Mix Gluten Free
  • Our price: $7.09

King Arthur Baking Company Yellow Cake Mix Gluten Free -- 22 oz
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Save 15% off Code EARTHDAY Ends: 4/28/25 at 7:00 a.m. ET

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King Arthur Baking Company Yellow Cake Mix Gluten Free Description

  • New Look
  • Perfectly Tender Golden & Moist
  • Great for Cupcakes
  • Non-GMO Project Verified
  • Certified Gluten Free
  • Kosher
  • King Arthur Baking Company is 100% Employee Owned

Baking with Joy Since 1790

Our gluten free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens.

 

The Perfect Cake, Period.

Pair your favorite frosting or filling with this tender, moist golden cake.


Directions

You will need:

  • 1 Stick (8 tablespoons) softened butter*
  • 2 Tablespoons Vegetable Oil
  • 4 Large Eggs
  • 2/3 Cup Milk*

Baker's Tip: Chilling your cake firs makes frosting easier to spread.

 

*To make non-dairy, use vegan buttery sticks and rice, soy, or almond milk.

  1. Preheat oven to 350 F. Lightly grease bottoms (but not the sides) of cake pans\
  2. Beat butter and oil together using electric mixer, then blend in half of mix. At low speed, mix in eggs one at a time. Stir in half of the milk at a time alternating with remaining mix. Pour batter into pan(s) of choice; fill cupcake wells half full.
  3. Bake as directed in chart, until toothpick inserted in center comes out clean and top springs back when lightly pressed. Cook in pan)s) for 10 minutes before turning out onto rack to cool completely.

Bake Times

24 Cupcakes 20-25 Minutes
Two 8" or 9" Rounds 30-35 Minutes
One 9" x 13" Pan

28-32 Minutes

 

10-Cup Bundt-Style Pan 45-48 Minutes

Free Of
Gluten, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/4 Cup Dry Mix (45 g)
Servings per Container: 14
Amount Per Serving% Daily Value
Calories170
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium250 mg11%
Total Carbohydrate40 g15%
   Dietary Fiber0 g0%
   Total Sugars22 g
    Includes Added Sugars22 g44%
Protein1 g
Vitamin D0 mcg0%
Calcium10 mg0%
Iron0.1 mg0%
Potassium10 mg0%
Other Ingredients: Cane sugar, tapioca starch, rice flour, corn starch, emulsifier (rice starch, polyglycerol, esters of fatty acids, mono and diglycerides), baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), satl, natural vanilla flavor, xanthan gum.

Certified Gluten Free by GFCO.

Warnings

Do not eat raw mix, dough, or batter.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.

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