EAN | 9788895218465 |
Category | Italy |
Last Scan | Jul 19 2024 at 3:33 PM |
Description |
Alpine Flavours The traditional dishes of the Italian region of Dolomites stem from traditional farm cooking and are still cooked and enjoyed today. Their history, which spans centuries, is kept alive thanks to families who have handed down these recipes from one generation to the next. There are delicious first courses, hearty meat dishes, doughnuts and desserts, cold and warm delicacies.
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Barcode |
Alpine Flavours: Authentic recipes from the Dolomites, the heart of the Alps Miriam Bacher Author
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Alpine Flavours : Authentic Recipes from the Dolomites, the Heart of the Alps
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Alpine Flavours: Authentic Recipes From The Dolomites, The Heart Of The Alps
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Insight Guides Sicily
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