EAN | 9789020998764 |
Category | History of Food |
Last Scan | Nov 5 2024 at 12:33 AM |
Description |
Lambic is a distinctive type of beer, brewed only in certain regions of Belgium. Unlike conventional beers, lambic beer is produced by spontaneous fermentation - it is exposed to wild yeasts, as opposed to the usual carefully cultivated strains of brewer's yeasts. The result is a beer with a highly distinctive flavour.
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